Shift Manager
Company: Wendy's
Location: Tremonton
Posted on: June 12, 2021
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Job Description:
What you'll do Barbarosa Foods is a franchise of Wendy's Restaurants in Utah
with 18 locations. At Barbarosa we do things differently. We help
you discover what's right for you. At Wendy's, you'll find a
fast-paced, high-energy environment where everyone on the team
works together, and also knows how to have fun! Supported by your
GM and management team, you will be given the opportunity to train
and supervise Crew members monitor and reinforce food safety
standards and procedures interact with our customers and execute
cost control systems. Our candidate is a results-oriented
professional with a strong customer focus. If the above describe
you then please apply @ www.nowhiring.com/barbarosa What you can expect At Barbarosa we offer: - Competitive compensation/wages - 401 K
program - Monthly qualifying bonuses based on performance - Yearly
paid vacations - Flexible work hours - Chances of advancement in
your career What we expect from you As a Shift Manager you will be responsible for assisting the
execution of daily operations activities. The following provides an
overview of the basic responsibilities of a Shift Manager; however,
with each certification you will be qualified and expected to
provide additional leadership in one or more additional areas
(Open/Close, Kitchen and/or Customer Service). You may be
responsible for overall restaurant effectiveness. As needed, you
may be assigned other managerial and supervisory responsibilities,
including performing as the Ops Leader. See certification position
descriptions below. General Responsibilities: 1. Train, monitor and
reinforce food safety procedures to crew members. 2. Act as Cash
Manager as needed, including setting up cash register(s) at open
and verifying cash at close. 3. Perform walk-thru to ensure
restaurant is ready to open/close and/or rush-ready. 4. Work with
Restaurant Management team to train, develop and communicate with
crew members and Team Trainers through team huddles, manager
meetings, etc. Supervise crew members and Team Trainers in a way
that maximizes retention. 5. Supervise, coordinate and delegate the
execution of operations tasks and ensure compliance with all
Company policies and procedures to "Delight Every Customer". 6.
Work with Restaurant Management team to ensure quality, production
and service standards are met and to create a safe, efficient and
professional environment for customer and other employees. 7. Help
execute appropriate shift-specific procedures according to DOP.
Assist the Restaurant Management team in maintaining proper
coverage via crew member schedules to ensure that the restaurant
attains/exceeds all customer service standards. 8. Follow up and
ensure resolution of VOC issues as needed. 9. Ability to multi-task
while maintaining composure and giving sound advice and direction.
Must be able to take direction, give direction, work well in a team
environment and have a strong customer orientation focus. Must
exhibit professionalism, composure, and discretion when expediting
or resolving all customer related concerns and issues. 10. Ability
to work, concentrate and perform duties accurately in a fast paced
environment that may involve noise and hot/cold temperatures or
other elements. Must be able to stand for prolonged periods of
time. Position requires the use of a headset. Frequent lifting and
carrying (up to 25-50 pounds, as necessary), reaching, pushing,
pulling, bending, kneeling and stooping is involved. This job opportunity is with one of our many franchisees.
Independently owned and operated, Wendy's franchise organizations
determine their own compensation, benefits and career programs
which may vary from company-owned locations. Call (801) 509-8465 to apply Email n_ashraf@tetco.com to apply Visit http://www.nowhiring.com/barbarosa
to apply
Keywords: Wendy's, Ogden , Shift Manager, Other , Tremonton, Utah
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